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IBERIAN CHORIZO “BELLOTA” EL CARPIO 0.5 KG

€8.54 tax excl.
€9.39 (tax incl.)

Chorizo is made from Iberian pork, which was fed exclusively on the basis of acorns. Hand-made from carefully selected Iberian pork meat. The product contains only natural ingredients, contains no preservatives, no gluten, no dyes.

At the rate of developing products based only on natural ingredients, Ibéricos "El Carpio" offers us a unique and irreplaceable taste.

Mild flavor, not spicy

Ingredients: pork, paprika, garlic, salt and sugar

Vacuum packaging

Approximate weight: 500 gr

It is recommended to open an hour before eating and leave at room temperature.

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  • OPTIMIZE YOUR SHIPPING COSTS AND GET THE MAXIMUM PROFITABILITY FROM YOUR PURCHASE!!
- Shipments to Russia: Up to 7 kg, cost of 38,50 euros
- Shipments to Ucrania: Up to 3 kg,  cost of 8,60 euros
- Shipments to Bielorrusia: Up to 5 kg,  cost of 19,75 euros
- Shipments to Moldavia: Up to 5 kg,  co OPTIMIZE YOUR SHIPPING COSTS AND GET THE MAXIMUM PROFITABILITY FROM YOUR PURCHASE!! - Shipments to Russia: Up to 7 kg, cost of 38,50 euros - Shipments to Ucrania: Up to 3 kg, cost of 8,60 euros - Shipments to Bielorrusia: Up to 5 kg, cost of 19,75 euros - Shipments to Moldavia: Up to 5 kg, co

Chorizo is made from Iberian pork, which was fed exclusively on the basis of acorns. Hand-made from carefully selected Iberian pork meat. The product contains only natural ingredients, contains no preservatives, no gluten, no dyes.

This delicious chorizo is made in the family factory Ibéricos "El Carpio", which is located in the city of Valladolid. This region is considered one of the most developed in the production of aged sausages and ham. The excellent climate allows to receive production of the highest quality. At the rate of developing products based only on natural ingredients, Ibéricos "El Carpio" offers us a unique and irreplaceable taste.

Mild flavor, not spicy

Ingredients: pork, paprika, garlic, salt and sugar

Vacuum packaging

Approximate weight: 500 gr

It is recommended to open an hour before eating and leave at room temperature.

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